"Hey! Look at me! I'm in the big-boy dinner chair! I get the feeling something exciting is happening here."
"No way! Seriously??? Today's the day I get to try out this eating thing I've been obsessing about for like, well, my whole life?!?!"
"Oh yeah. Come to Papa, awesome-looking goop on a spoon."
"BLEGH! What is this stuff?"
"Oh yeah. Come to Papa, awesome-looking goop on a spoon."
"BLEGH! What is this stuff?"
"UGH!!! It gets worse the more you let it fester in your mouth. It's all slimy and weird tasting. Where is my sweet, warm, creamy, comforting milk?"
"Oh, yes. See, this is what I think I really wanted. The spoon just looks so cool and it's much better without that other nasty stuff on it."
"Uh, Mom, have you seen this stuff? Just look at it. You can't expect me to eat something that looks like that."
While it wasn't exactly the first-food experience either Ian or I were expecting, I don't think it will be long before he's chowing down. I'm sure the brand new taste and texture are a bit overwhelming at first when all you've known is milk for almost 6 months. So whenever you're ready, Ian, you have a freezer full of peaches, mangoes, peas, carrots, asparagus, and sweet potatoes waiting just for you. What a lucky boy you are to be hitting the 6-month mark at the peak of southern harvest time!